| Matvare | Porsjon | Ant. | Gram | Energi | Fett | Karb. | Fiber | Protein |
|---|---|---|---|---|---|---|---|---|
| Bringebær | Gram | 170 | 170,0 | 49 Kcal | 1,0g | 7,8g | 7,3g | 2,0g |
| Paprika. grønn | Gram | 10 | 10,0 | 2 Kcal | 0,0g | 0,3g | g | 0,1g |
| Rødløk | 1 stk | 0,1 | 10,0 | 3 Kcal | 0,0g | 0,6g | 0,0g | 0,1g |
| Agurk | En skive | 3 | 9,0 | 1 Kcal | 0,0g | 0,1g | 0,1g | 0,1g |
| Familieskinke, 4.5%fett | En skive | 2 | 25,0 | 28 Kcal | 1,1g | 0,8g | g | 3,8g |
| Hvitost, type Norvegia, Gulost | En skive | 2 | 20,0 | 70 Kcal | 5,4g | 0,0g | 0,0g | 5,4g |
| karbolett | Gram | 50 | 50,0 | 106 Kcal | 5,0g | 2,1g | 8,6g | 8,7g |