| Tidspunkt | Matvarer | Energi | Fett | Karb. | Fiber | Protein |
|---|---|---|---|---|---|---|
| 11:15 | Baguette (60.0g)
Rundstykker, fine (60.0g) Kokt skinke (10.0g) Hvitost, type Norvegia, Gulost (40.92g) Karbonader stekte (50.0g) | 554 Kcal | 20,3g | 62,9g | 1,7g | 29,7g |
| 15:30 | Kyllingfilet (302.0g)
Bernaisesaus (20.0g) Ris Boil in bag - Jasminris (60.0g) | 414 Kcal | 5,7g | 17,0g | 0,5g | 74,3g |
| 18:45 | Leverpostei (30.0g)
Brød fullkorn (90.0g) Banan (Gul) Obs! pr 125 g (180.0g) Kyllingfilet (300.0g) | 664 Kcal | 13,1g | 65,8g | 2,3g | 82,9g |